Basic Mashed Potatoes
Serving: 4 Ready In: 35 Minutes
Ingredients:
Directions:
Source: http://allrecipes.com/Recipe/Basic-Mashed-Potatoes/Detail.aspx?evt19=1
Serving: 4 Ready In: 35 Minutes
Ingredients:
- 2 pounds baking potatoes, peeled and quartered
- 2 tablespoons butter
- 1 cup milk
- salt and pepper to taste
Directions:
- Bring a pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes; drain.
- In a small saucepan heat butter and milk over low heat until butter is melted. Using a potato masher or electric beater, slowly blend milk mixture into potatoes until smooth and creamy. Season with salt and pepper to taste.
Source: http://allrecipes.com/Recipe/Basic-Mashed-Potatoes/Detail.aspx?evt19=1